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Bring Salads to Life with new Environmentally Friendly Hybrid Range


Leading food packaging and disposable provider, Tri-Star, has launched Hybrid, - an environmentally friendly range of multi functional and contemporary salad trays. The new range combines a superb fusion of materials to offer the highest levels of presentation to forward thinking food-on-the go retailers who want to increase impulse purchase.

Perfect for pasta, rice, beans, noodles, sushi or green salads the Hybrid range comprises the rustic and fresh current look of plain brown Kraft board with a designer look black interior together with the highest clarity anti fogging Rpet lid. The recycled/recyclable lid is separate to the box so is easy to fill, plus won’t flop forward when the consumer eats from it, either on the move or at their workplace.

Cleverly designed and available in a family of sizes, the lids incorporate a non-slip stacking rim for optimal display and merchandising purposes that also offer flexible labelling opportunities. Plus, the unbleached Kraft trays are printable for customers who wish to brand their packaging accordingly.

Kevin Curran, Managing Director, Tri-Star Packaging said, “It’s great to be leading the way with such environmentally friendly, quality products that really stand out from the crowd. As the Hybrid range has such a premium look, we believe it will help to boost salad sales for our customers across the retail and food service sectors.”

Available exclusively through Tri-Star’s national distribution network, the Hybrid range is available in three sizes (225mm x135mm, 150mmx110mm and 105mmx105mm) offering the customer the ability to pack a variety of chilled products in the same style of packaging.

Kevin Curran, concluded: “Our Hybrid range offers fashion and style with convenience.”